Traditional Cookery of the Cape Malays


Food customs and 200 Old Cape recipes. Foreword by Dr. I.D. Du Plessis. Illustrated by Katrine Harries. Hardcover. 1959 edition. 127pp. Good condition.

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  • Model: AN703
  • 1 Units in Stock
  • Manufactured by: Gerber, Hilda

This product was added to our catalog on Friday 10 June, 2011.